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Shabu Shabu Induction Cookers
Shabu Shabu Recipe

SHABU SHABU SESAME SAUCE RECIPE


INGREDIENTS

PREPARATION

Mix daikon in blender with 2 tablespoons water. Strain the mixture and drain 5 minutes. Transfer daikon to small bowl.
Whisk in cayenne and paprika.

Shabu Shabu Electric Hot Pot

The Gourmet d'Expert Electric Skillet is a multi-functional electric skillet with two cooking plates; a deep pan for soup-type foods like sukiyaki and fondue, and a flat plate for grilling. It also includes a steaming plate for steaming foods.

  • Large multi-functional electric skillet with two cooking pans
  • Deep dish inner pan for preparing soups and fondues
  • Ceramic surface with titanium enhanced nonstick coated flat plate for grilling
  • Adjustable temperature settings from 176°F (Keep Warm) to 480°F
  • Stay cool side handles make removal of cooking pan quick and easy
  • Tempered glass lid to monitor the cooking process
  • Detachable power cord
  • ETL listed
  • Instruction manual in English, Traditional Chinese, Korean and Japanese